The Atlas of Tilapia Histology provides a key reference work on normal anatomy and histology of Oreochromis niloticus. The book is comprehensive with 197 full color annotated plates depicting Tilapia strains, gross anatomy with dissections and histology.
This book contains 13 peer-reviewed and edited papers that were presented at the workshop, “Biosecurity in Aquaculture Production Systems: Exclusion of Pathogens and Other Undesirables,” held in Honolulu, Hawaii, July 23-26, 2001
Review papers and reports of original research by leading experts on microbial ecology, water quality, pond dynamics, rumen ecosystems, wastewater treatment, and a variety of aquaculture production systems.
The growth in the demand for and culture of shrimp has exceeded most expectations and this growth is expected to continue until at least 2025. A proper knowledge of the economics, market and trade for shrimp is now as important to shrimp farmers and aquaculture scientists in the future of shrimp, as is disease management or husbandry. Print on Demand Title
Environmental Best Management Practices for Aquaculture will provide technical guidance to improve the environmental performance of aquaculture. This book will be the only comprehensive guide to BMPs for mitigation of environmental impacts of aquaculture in the United States.
Published in cooperation with the UNITED STATES AQUACULTURE SOCIETY
Genomics has revolutionized biological research over the course of the last two decades. Genome maps of key agricultural species have offered increased understanding of the structure, organization, and evolution of animal genomes.
Edited By: Marco Saroglia and Zhanjiang (John) Liu
Building upon the previous shrimp session proceedings published by the WAS, this compilation provides academics, producers, regulators and advocates with a sound technical foundation in the development and sustainability of the global shrimp industry.