Tropical Seaweed Cultivation in Hawai’I
Simona Augyte, M.J. MacMahon, Trevor Chambers, Jennica Lowell-Hawkins and Neil A. Sims
World Aquaculture Trends and Future Prospects
Albert G.J. Tacon PhD
Norway’s Experiment with Triploid Atlantic Salmon: From Small-scale Successes to the Suspension of Commercial Trials
Thomas W. K. Fraser, Per Gunnar Fjelldal and Tom J. Hansen
A Hard Look at Environmental DNA
Paul Zajicek and Nathan Stone
Aquaculture Gear Type Affects Eastern Oyster Growth and the Diversity of Aquatic Species
Timothy J. Smoot and Edward A. Hale
Community-based Aquaculture in Floodplain Wetlands of Eastern India
Rohan Kumar Raman, Vivekanand Bharti, Dhiraj Kumar Singh, Jaspreet Singh and Akram Ahmed
Unbundling sustainable community-based dam aquaculture for blue growth
Christopher Mulanda Aura, Grace Njagi, Ruth Lewo Mwarabu, Chrisphine S. Nyamweya, Jane Fonda Awuor, Safina Musa, Collins Ongore, Sammy Macharia and James M. Njiru
Balancing Natural and Artificial Selection in Captive Rearing Programs
Desmond J. Maynard
Potential of scallop aquaculture in the U. S. Virgin Islands (USVI)
Destinee Turnbull, Gerson Martinez and Herbert Quintero
A New Paradigm in Offshore Macroalgae Farming: Reducing the Risk of Marine Mammal Entanglement
Michael Chambers, Zach Moscicki, Peter Lynn, Tobias Dewhurst and Beth Zotter
Productivity of Micronutrients from Integrated Aquaculture-Agriculture Systems
Liz Ignowski and Ben Belton
Valorization of Seaweed Waste and its Potential Use
C. Sathishkumar, G. Sanjay and Amit Ranjan
