Largemouth Bass Aquaculture is an important resource for those working in aquaculture, including fish farm operatives and managers, veterinarians and fish health managers, inspectors and consultants. Personnel within companies supplying the aquaculture industry with feed, technical equipment and pharmaceuticals will find a wealth of useful information within this book. Libraries in all universities and establishments teaching and researching aquaculture, fish biology, ichthyology, fisheries, aquatic sciences and veterinary studies should have copies of this comprehensive book on their shelves.
Farmed sea bass and sea bream are high-value fish, making significant contributions to the economies of many countries. This important book gives particular emphasis to rapid diagnosis and response to the most dangerous pathologies, which can cause severe economic losses in affected fish farms. This book will be an essential purchase for fish farm operatives and managers, veterinarians, fish health managers and inspectors, consultants, fish pathologists, microbiologists, and parasitologists. By Pierpaolo Patarnello, Niccolo Vendramin HB (spiral) ISBN: 9781910455791
Alternative Protein Sources in Aquaculture Diets is a unique source describing the ingredients included in fish and crustacean diets, their nutrient compositions, species profiles, suitability for species, processing methods, and impacts of alternative ingredients on the environment and to the aquaculture industry.
Personnel involved in the aquaculture industry including fish farmers, fish veterinarians, fisheries scientists and fish biologists along with small animal veterinarians, animal laboratory managers and government and regulatory personnel will find this book a valuable and practical resource.
Modern aquaculture is faced with a number of challenges, including public concern about environmental impacts and the welfare of farmed fish. A fundamental understanding of fish biology is central to finding ways to meet these challenges and is also essential for maintaining the industry's sustainability.