Aquaculture 2025

March 6 - 10, 2025

New Orleans, Louisiana USA

International Association of Aquaculture Economics and Management - Economics and Markets - Day 2

Saturday, March 8, 2025 8:30 AM - 5:30 PM Galerie 5
Chair: Frank Asche, Shradda Hedge, Atle Oglend

  • 8:30 AM
    Christian Brayden

    ASSESSING A DECADE OF GROWTH: ECONOMIC IMPACTS OF AQUACULTURE IN MAINE

    Christian Brayden

  • 8:45 AM
    Charles Clark

    HISTORICAL LANDINGS, SALES TRENDS, AND THE ECONOMIC OUTLOOK OF THE VIRGINIA SHELLFISH AQUACULTURE INDUSTRY

    Charles Clark

  • 9:00 AM
    José L. Fernández Sánchez

    ECONOMIC EVOLUTION OF THE MARINE AQUACULTURE INDUSTRY IN THE MAIN EU PRODUCERS AFTER THE COVID-19 PANDEMIC

    José L. Fernández Sánchez

  • 9:15 AM
    Shraddha Hegde

    ECONOMIC CONTRIBUTION OF THE U.S. SALMONID INDUSTRY

    Shraddha Hegde

  • 9:30 AM
    Daniel Petrolia

    AN ASSESSMENT OF THE U.S. OYSTER MARKET

    Daniel Petrolia

  • 9:45 AM
    Md Emran Hossain

    MARKET SALES AND DEMAND DYNAMICS OF OYSTERS IN THE USA: EVIDENCE FROM RETAIL LEVEL SCANNER DATA

    Md Emran Hossain

  • 10:30 AM
    Frank Asche

    MARGINS FOR FARMED SALMON

    Frank Asche

  • 10:45 AM
    Daniel Petrolia

    IS DIRECT LOCAL MARKETING THE BEST STRATEGY IN EMERGING HALF-SHELL OYSTERS MARKETS?

    Daniel Petrolia

  • 11:00 AM
    Pratheesh Omana Sudhakaran

    DETERMINING THE TECHNICAL AND ECONOMIC EFFICIENCY OF TRADITIONAL SHRIMP AQUACULTURE IN INDIA

    Pratheesh Omana Sudhakaran

  • 11:15 AM
    Adams Ceballos-Concha

    MATCHING PROPERTY RIGHTS AND TRANSBOUNDARY ECOLOGICAL PROCESSES: THE CASE OF THE NORWEGIAN SALMON INDUSTRY

    Adams Ceballos-Concha

  • 11:30 AM
    Thomas M. Anderson

    TOWARDS COST-EFFECTIVE REDUCTIONS IN ANTIBIOTIC USE IN SALMON AQUACULTURE

    Thomas M. Anderson

  • 11:45 AM
    Lijun Liu

    BEYOND THE CATCH: THE ROLE OF CLIMATE RISKS IN FISH TRADE

    Lijun Liu

  • 12:00 PM
    Petter Olsen

    SHOULD TRACEABILITY SYSTEMS IN THE AQUACULTURE INDUSTRY BE BASED ON BLOCKCHAIN TECHNOLOGY?

    Petter Olsen

  • 12:15 PM
    Atle Oglend

    PROSOCIAL MANAGEMENT OF A PARASITE IN A FOOD PRODUCTION NETWORK: EVIDENCE FROM SALMON LICE IN AQUACULTURE

    Atle Oglend

  • 1:30 PM
    José Fernández Polanco

    PRICE DYNAMICS IN THE EUROPEAN MARKET OF FARMED TURBOT Psetta maxima

    José Fernández Polanco

  • 1:45 PM
    Hans-Martin Straume

    OUTWARD FDI IN NORWEGIAN SALMON EXPORT

    Hans-Martin Straume

  • 2:00 PM
    Idowu Fasakin

    IMPACT OF INTEGRATED RICE-FISH SYSTEM ON RURAL FARMING HOUSEHOLDS' PROFITABILITY IN NIGERIA: AN ENDOGENOUS SWITCHING REGRESSION MODEL

    Idowu Fasakin

  • 2:15 PM
    Noah Boldt

    PLANNING FOR SUCCESS: INTERACTIVE FINFISH AND OYSTER BUSINESS MODEL TOOLS TO ENHANCE FARMER’S ECONOMIC AND FINANCIAL DECISION MAKING

    Noah Boldt

  • 2:30 PM
    Hugh Cowperthwaite

    FINANCING SMALL SCALE AQUACULTURE FARMS: A MODEL FROM MAINE

    Hugh Cowperthwaite

  • 2:45 PM
    Oluwafunmilola Fapohunda

    VIABILITY OF HOMESTEAD FISH FARMING VENTURE IN ADO LOCAL GOVERNMENT OF NIGERIA

    Oluwafunmilola Fapohunda

  • 3:00 PM
    Dominique Lockhart

    SCALING EMERGING MARKETS: HOW THE VOLUNTARY CARBON MARKET AND THE MARKETS FOR NEXT GENERATION FEEDSTOCKS CAN EVOLVE AND CATALYZE CONCURRENT EXPANSION

    Dominique Lockhart

  • 3:15 PM
    Blair Morrison

    SPECIES, MARKETS, AND REGULATIONS, OH MY!: SCOPING MACROALGAE MARICULTURE IN COASTAL ALABAMA

    Blair Morrison

  • 3:30 PM
    Christopher Noren

    WHICH CAME FIRST: THE SCALLOP OR THE SPAT?  A BIOECONOMIC COMPARISON OF HATCHERY AND WILD SPAT COLLECTION FOR THE ATLANTIC SEA SCALLOP Placopecten magellanicus

    Christopher Noren

  • 3:45 PM
    Markose Zewdie

    A MIXED STUDY ON THE IMPACTS OF THE AGGRESSIVE EXPANSION OF THE NIS WATER HYACINTH Echhornia crassipes ON AQUACULTURE IN NIGERIA

    Markose Zewdie

  • 4:00 PM
    Zackary I. Johnson

    EXPANDING THE ROLE OF AQUACULTURE TO ADDRESS SOCIETY'S GRAND CHALLENGES

    Zackary I. Johnson

  • 4:15 PM
    José Fernández Polanco

    PREFERENCES AND CONSUMPTION PATTERNS FOR SHRIMP Pennaeus spp. IN THE SPANISH MARKET

    José Fernández Polanco

  • 4:30 PM
    Ganesh Kumar

    FACTORS INFLUENCING U.S. CATFISH SUPPLY

    Ganesh Kumar

  • 4:45 PM
    Gbolahan Shelika

    DIGITAL AQUACULTURE MARKETING AND ITS POTENTIAL FOR AQUACULTURE GROWTH IN NIGERIA

    Gbolahan Shelika

  • 5:00 PM
    Dylan Howell

    FUNDING FOR AQUACULTURE INNOVATIONS: PAST, PRESENT AND FUTURE OPPORTUNITIES

    Dylan Howell

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