AQUA 2024

August 26 - 30, 2024

Copenhagen, Denmark

Alternative Feeds and Nutrition

Thursday, August 29, 2024 09:00 - 17:30 AUD 11
Chair: Yahira Piedrahita, Imrana Amir

  • 09:00
    Linda Chen

    EMERGING PROTEIN-RICH INGREDIENTS FOR AQUACULTURE

    Linda Chen

  • 09:15
    Khalida Bainour

    INVESTIGATING THE LC-PUFA BIOSYNTHESIS OF FRESHWATER POLYCHAETES: THE CASE OF Namalycastis rhodochorde

    Khalida Bainour

  • 09:30
    Ashwath Gaudhaman

    DIGESTIBILITY OF FUNGAL PROTEIN FROM NON-FOOD BIO RESOURCES AS ALTERNATIVE PROTEIN IN DIETS FOR RAINBOW TROUT Oncorhynchus mykiss

    Ashwath Gaudhaman

  • 09:45
    Evanthia Chatzoglou

    EFFECTS OF DIETARY ISOFLAVONES ON VITELLOGENIN LEVELS OF GILTHEAD SEA BREAM Sparus aurata

    Evanthia Chatzoglou

  • 10:00
    Leopold Hummel

    GROWTH PERFORMANCE, NUTRIENT COMPOSITION AND WELFARE OF AFRICAN CATFISH Clarias gariepinus (BURCHELL, 1822) UNDER PARTIAL REPLACEMENT OF FEED PROTEINS WITH PORK BONE MEAL

    Leopold Hummel

  • 10:15
    Chiara Sangiacomo

    ZEBRAFISH GROWTH PERFORMANCES AND GUT IMMUNITY: EFFECT OF MEAL FROM Hermetia illucens REARED ON DIFFERENT SUBSTRATES

    Chiara Sangiacomo

  • 10:30
    Inger B. Standal

    ENHANCING THE POTENTIAL OF Calanus finmarchicus AS RAW MATERIAL FOR SUSTAINABLE AQUACULTURE FEED INGREDIENTS

    Inger B. Standal

  • 11:00
    Stuart McMillan

    A HEMP BY-PRODUCT AS A PROTEIN SOURCE FOR ATLANTIC SALMON Salmo salar

    Stuart McMillan

  • 11:15
    Kamil Mert Eryalçin

    EFFECTS OF COMMERCIAL MICROALGAL FEEDS ON GROWTH PERFORMANCE, AMINO ACID AND FATTY ACID COMPOSITIONS OF MEALWORM Tenebrio molitor

    Kamil Mert Eryalçin

  • 11:30
    Kanchan Phadwal

    A NOVEL ADDITIVE SPERMIDINE ENHANCES BREAKDOWN OF VISCERAL FAT IN Salmo salar

    Kanchan Phadwal

  • 11:45
    Manon Eggink

    THE EFFECT OF DIETARY CHITIN ON NUTRIENT DIGESTIBILITY IN RAINBOW TROUT FEED

    Manon Eggink

  • 14:00
    Giovanni Marco Cusimano

    EVALUATION OF BLUEFIN TUNA Thunnus thynnus BY-PRODUCT MEAL AS FISHMEAL REPLACEMENT IN DIET FOR EUROPEAN SEABASS Dicentrarchus labrax

    Giovanni Marco Cusimano

  • 14:15
    Yann Le Gal

    OMEGA-3 EPA AND DHA FROM ALGAL OIL IMPROVE PACIFIC WHITE SHRIMP ZOOTECHNICAL PERFORMANCE AND NUTRITIONAL QUALITY WITHOUT CHANGING SENSORY QUALITY

    Yann Le Gal

  • 14:30
    Ivan Tankovski

    A HOLISTIC APPROACH TO EVALUATE THE POTENTIAL USE OF BACTERIAL SINGLE-CELL PROTEIN AS AN ALTERNATIVE PROTEIN SOURCE FOR ATLANTIC SALMON Salmo salar L.

    Ivan Tankovski

  • 14:45
    Imrana Amir

    DIETARY ALGINATE MICROCAPSULE ASSESSMENT IN MODULATING THE GROWTH AND HEALTH PROFILE OF Labeo rohita (HAMILTON, 1822)

    Imrana Amir

  • 15:00
    Noor Khan

    MITIGATING THE IMPACT OF WINTER TEMPERATURES ON STRIPED CATFISH Pangasianodon hypophthalmus USING FUNCTIONAL FEED ADDITIVES

    Noor Khan

  • 15:15
    Gergely Bernáth

    THE EFFECT OF ALGAE SUPPLEMENTED FEEDING REGIME ON THE SPERM QUALITY IN COMMON CARP Cyprinus carpio MALE BROODSTOCK

    Gergely Bernáth

  • 15:30
    Stijn Bruwiere

    EFFECTS OF BACTERIAL SINGLE CELL PROTEINS AND NUCLEOTIDES ON DISEASE TOLERANCE AGAINST EHP Enterocytozoon hepatopenaei INFECTION IN WHITE LEG SHRIMP JUVENILES Penaeus vannamei

    Stijn Bruwiere

  • 15:45
    Henriette Hanssen

    SCHIZOCHYTRIUM-DERIVED OIL AS A FISH OIL ALTERNATIVE IN ATLANTIC SALMON DIETS: IMPACT ON FISH GROWTH AND PRODUCT QUALITY

    Henriette Hanssen

  • 16:00
    Wenkai Li

    SYNERGIC EFFECTS OF DIETARY NUCLEOTIDES AND VACCINE TO BOOST HEALTH OF EUROPEAN SEABASS Dicentrarcus labrax JUVENILES

    Wenkai Li

  • 16:15
    Temitope Aloba

    EFFECT OF MINERAL-BOUND PREBIOTIC-PHYTOGENIC BLEND AGAINST ENDOTOXIN ON SURVIVABILITY AND IMMUNE RESPONSES OF Litopenaeus vannamei

    Temitope Aloba

  • 16:30
    Arkadios Dimitroglou

    EFFECTS OF DIETARY YEAST HYDROLYSATE IN JUVENILE GILTHEAD SEABREAM Sparus aurata NUTRITIONAL PERFORMANCE

    Arkadios Dimitroglou

  • 16:45
    Bolade Adeyemo

    DIETARY FENUGREEK Trigonellafoenum-graecum SEED MEAL AMELIORATES THE GROWTH PERFORMANCE, HAEMATOLOGY AND ANTIOXIDANTS PERTURBATIONS IN JUVENILE AFRICAN CARP FISH Labeo coubie EXPOSED TO DELTAMETHRIN

    Bolade Adeyemo

  • 17:00
    Geoff Bell

    LOWER COST AND MORE SUSTAINABLE PRODUCTION OF HIGH VALUE SINGLE CELL PROTEIN THAT HAS BEEN OPTIMISED AS A FISHMEAL REPLACEMENT

    Geoff Bell

  • 17:15
    Sara Ahani

    CONTROLING SCOLIOSIS IN STURGEONS: THE ROLE OF NUTRITIONAL INTERVENTIONS

    Sara Ahani

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