Aquaculture 2025

March 6 - 10, 2025

New Orleans, Louisiana USA

Protein and Feed Ingredients

Monday, March 10, 2025 8:30 AM - 4:30 PM Galerie 3
Chair: Vikas Kumar

  • 8:30 AM
    Sunnia Chiang

    EFFECTS OF SOYBEAN MEAL, ENZYME TREATED SOYBEAN MEAL AND CORN-FERMENTED PROTEIN MEAL IN THE DIETS ON GROW-OUT STAGE OF CHANNEL CATFISH Ictalurus punctatus CULTURING IN POND RACEWAYS SYSTEM

    Sunnia Chiang

  • 8:45 AM
    Vikas Kumar

    DIETARY INCLUSION OF WHOLE INSECT LARVAL MEAL AND ORGANIC ACID (SODIUM BUTYRATE) IMPROVE THE SOYBEAN MEAL UTILIZATION IN RAINBOW TROUT Oncorhynchus mykiss

    Vikas Kumar

  • 9:00 AM
    Krishna Singha

    FISH SOLUBLE AS A FUNCTIONAL FEED INGREDIENT TO ENHANCE SOYBEAN MEAL UTILIZATION IN TWO STRAINS OF RAINBOW TROUT Oncorhynchus mykiss

    Krishna Singha

  • 9:15 AM
    Pallab Sarker

    TOWARDS SUSTAINABLE FISH-FREE AQUAFEEDS: EVALUATING MICROALGAL PRODUCTS FOR REPLACEMENT OF FISH MEAL AND FISH OIL IN AQUACULTURE DIETS FOR RAINBOW TROUT Oncorhynchus mykiss

    Pallab Sarker

  • 9:30 AM
    Femi Fawole

    THE EFFECT OF Ixora coccinea ALONE OR IN COMBINATION WITH PROPIONIC ACIDS ON ZOOTECHNICAL INDICES, HEMATOLOGICAL PARAMETERS, AND ANTIOXIDANT ENZYME RESPONSES OF NILE TILAPIA Oreochromis niloticus

    Femi Fawole

  • 9:45 AM
    Sunnia Chiang

    EFFECTS OF REPLACING SOYBEAN MEAL PROTEIN WITH VARIOUS PROCESSING SOY PROTEIN SOURCES IN THE DIETS ON THE GROWTH OF JUVENILE NORTHERN LARGEMOUTH BASS Micropterus nigricans

    Sunnia Chiang

  • 10:30 AM
    Michael Habte-Tsion

    EVALUATION OF ALTERNATIVE PROTEIN SOURCES IN THE DIETS OF FINFISH USING GROWTH, PHYSIO-BIOCHEMICAL AND MOLECULAR APPROACHES

    Michael Habte-Tsion

  • 10:45 AM
    Krishna Singha

    STRAIN-SPECIFIC RESPONSE TO STRATEGIC REDUCTION OF SOY PROTEIN CONCENTRATE BY INCREASING SOYBEAN MEAL IN THE DIET OF RAINBOW TROUT Oncorhynchus mykiss

    Krishna Singha

  • 11:00 AM
    Vikas Kumar

    A NUTRIGENOMIC STRATEGY TO DETERMINE THE OPTIMUM LEVELS OF SOYBEAN MEAL AND SOY PROTEIN CONCENTRATE FOR THE ENHANCEMENT OF NON-SPECIFIC PATHOGEN RESISTANCE IN RAINBOW TROUT

    Vikas Kumar

  • 11:15 AM
    M. Gibson Attar

    EVALUATION OF SINGLE CELL PROTEIN DIETS FOR THE ZEBRAFISH Danio rerio

    M. Gibson Attar

  • 11:30 AM
    Aubrey Dissinger

    SWITCHING IT UP: MIXED FEEDING PLAN MAY LEAD TO IMPROVED UTILIZATION OF DIETARY PLANT PROTEIN

    Aubrey Dissinger

  • 11:45 AM
    Marzieh Isavi

    THE PHYTOBIOTIC EFFECTS OF Spirulina platensis ON GROWTH PERFORMANCE, IMMUNE RESPONSE, AND SKIN COLOR OF RAINBOW TROUT Oncorhynchus mykiss

    Marzieh Isavi

  • 1:00 PM
    Yoonhang Lee

    INTEGRATIVE STRATEGIES FOR ENHANCING GUT AND LIVER HEALTH IN SALMONIDS: ADDRESSING CHALLENGES OF SOYBEAN MEAL AND FUNCTIONAL FEED SOLUTIONS

    Yoonhang Lee

  • 1:15 PM
    Jing Huang

    ASSESSING THE COMPLETE REPLACEMENT OF FISHMEAL WITH ANIMAL BY-PRODUCTS OR SOYBEAN MEAL IN CHANNEL CATFISH FINGERLING DIETS: IMPACTS ON PRODUCTION PERFORMANCE AND DISEASE RESISTANCE

    Jing Huang

  • 1:30 PM
    Femi Fawole

    DIETARY EFFECT OF Cnidoscolus aconitifolius LEAF POWDER ON GROWTH, HEMATO-BIOCHEMICAL PARAMETERS, AND LIVER HISTOLOGY OF HYBRID CATFISH (Clarias gariepinus ? × Heterobranchus longifilis ?)

    Femi Fawole

  • 1:45 PM
    Femi Fawole

    INDUSTRIAL HEMP MEAL: A PROMISING ALTERNATIVE FOR SUSTAINABLE AQUACULTURE

    Femi Fawole

<< All Meeting Sessions