World Aquaculture 2021

May 24 - 27, 2022

Mérida, Mexico

Foro de Inversion Forum Investors

Friday, May 27, 2022 09:00 - 17:30 Salon 1A

  • 09:15
    Jorge Reyes

    AQUACULTURE AND FISHERIES FINANCE IN MEXICO. EXPERIENCES, PROJECTIONS AND PROPOSALS TO FINANCE AQUACULTURE

  • 09:45
    Alfonso N. Maeda-Martínez

    EFFICIENT MICROALGAE PRODUCTION SYSTEM

  • 10:10
    Carlos Rosas

    Octopus maya AQUACULTURE: LOOKING FOR PRODUCTS FOR THE GOURMET MARKET

  • 10:35
    Horacio Javier Martínez Rivera

    GRANJA HÍPER INTENSIVA DE CAMARÓN EN TAMAULIPAS, MÉXICO

  • 11:00
    Miguel Vela

    REFERENCE POINTS FOR COMMERCIAL GROW OUT FOR RED DRUM (S. ocellatus) IN YUCATAN, MEXICO

  • 11:25
    Humberto Villarreal

    HYPER INTENSIVE ZERO-WATER EXCHANGE CULTURE OF WHITE SHRIMP L. vannamei.

  • 11:50
    Jorge Pelaez

    FRESHWATER PRAWN, Macrobrachium rosenbergii CULTURE IN QUINTANA ROO, MEXICO

  • 12:15
    Armando Ruiz

    PRODUCTION AND COMMERCIALIZATION OF JAPANESE OYSTERS IN BAJA CALIFORNIA SUR FOR THE NATIONAL AND EXPORT MARKET

  • 12:40
    Eduardo Alfredo Mendoza Quintero Mármol

    INTENSIFYING SUSTAINABLE TILAPIA AND NATIVE SPECIES PRODUCTION IN SOUTHEAST MEXICO

  • 14:30
    Juan Carlos Perez-Urbiola

    A TECHNOLOGY FOR THE CULTURE OF AMBERJACK, Seriola rivoliana, IN MEXICO

  • 14:55
    Bertha Arredondo

    DIATOM Odontella aurita, AN ALTERNATIVE FOOD SUPPLEMENT FOR THE PREVENTION OF CARDIOVASCULAR DISEASES AND OBESITY IN THE MEXICAN POPULATION.

  • 15:20
    Ricardo Perez-Enriquez

    GENETIC CHARACTERIZATION OF AQUACULTURE POPULATIONS

  • 15:45
    Humberto Villarreal

    A SUSTAINABLE ZERO-WATER-EXCHANGE, FULL-WATER-REUTILIZATION SYSTEM FOR THE INTENSIVE CULTURE OF FRESHWATER REDCLAW CRAYFISH, Cherax quadricarinatus.

  • 16:10
    Ana Maria Ibarra

    ADVANTAGES OF THE IMPLEMENTATION OF GENETIC TECHNOLOGIES FORT HE PRODUCTION IMPROVEMENT OF JAPANESE OYSTER Crassostrea gigas CULTURE

  • 16:35
    Jorge Lango

    INTENSIVE PRODUCTION SYSTEM FOR PACIFIC WHITE SHRIMP, L. vannamei.

  • 17:00
    Jorge Schmidt

    FROM ZERO TO ONE THOUSAND PLUS