World Aquaculture Safari 2025

June 24 - 27, 2025

Kampala, Uganda

Environment and Climate Posters

  • 150
    Alex Kimathi

    MITIGATING CLIMATE CHANGE THROUGH COMMERCIAL SEAWEED FARMING ALONG THE KENYAN COAST

  • 151
    Tracey Oduor

    ASSESSMENT OF THE IMPACTSOF HUMAN ACTIVITIES ON MARINE FISHING GROUNDS, A CASE STUDY OF MTWAPA CREEK IN KILIFI COUNTY

  • 152
    Immaculate Kinyua

    PATTERNS OF FISH JUVENILE RECRUITMENT IN THE CRITICAL COASTAL HABITATS AND SEED AVAILABILITY INSIGHTS IN KIJIWENI, KENYA

  • 153
    Patrick Otuo

    ASSESSING THE EFFICACY OF FISHERIES CO-MANAGEMENT AMIDST THE IMPACTS OF CLIMATE CHANGE: A STAKEHOLDER’S PREPAREDNESS EVALUATION IN LAKE VICTORIA, KENYA

  • 154
    Edna Waithaka

    OPTIMIZING FISH PRODUDCTION FROM TWO SMALL WATER BODIES IN NAKURU COUNTY AS A CATALYST FOR BLUE ECONOMY DEVELOPMENT

  • 155
    Elizabeth A. Ngesa

    HEAVY METAL ACCUMULATION IN THE STRAIGHTFIN BARB Enteromius paludinosus FROM RIVER MALEWA, NAIVASHA, KENYA: IMPLICATIONS FOR AQUACULTURE SUSTAINABILITY AND FOOD SAFETY

  • 156
    Priscilla Boera

    GUIDING SUSTAINABLE AQUACULTURE PRACTICES: BENTHIC BIODIVERSITY INSIGHTS FROM LAKE VICTORIA, KENYA

  • 157
    Nathan Mrombo

    UNRAVELLING THE CAUSES OF THE CURRENT WILD FISH KILLS IN KISUMU BAY FISHERY OF LAKE VICTORIA, KENYA

  • 158
    Eric Babuuza

    FISH PROTEIN HYDROLYSATES FROM NILE PERCH RED MEAT INDUSTRIAL BY-PRODUCTS: ENZYMATIC PRODUCTION AND NUTRITINAL PROFILE

  • 159
    George Morara Basweti

    ASSESSMENT OF MAJOR POINT AND NON-POINT SOURCES OF POLLUTION AND THEIR IMPACT ON AQUATIC ECOLOGY IN WINAM GULF LAKE VICTORIA, WITH IMPLICATIONS ON KEY INDICATOR ORGANISMS

  • 160
    Victor Siamudala

    HARNESSING NATURAL ECOSYSTEMS IN RICE-FISH FARMING: LESSONS FROM CASE STUDIES OF DESIRA PROJECT (MALAWI)