Aquaculture America 2023

February 23 - 26, 2023

New Orleans, Louisiana USA

Aquaculture Economics

Friday, February 24, 2023 11:00 AM - 5:00 PM Galeries 2
Chair: Ganesh Kumar, Frank Asche

  • 11:00 AM
    Taryn Garlock

    ECONOMIC POTENTIAL OF ON-GROWING LOBSTERS IN FLORIDA

  • 11:15 AM
    Hauke Kite-Powell

    SCALE EFFECTS AND PRODUCTION COSTS FOR MACROALGAE FARMS

  • 11:30 AM
    Duncan Knowler

    ASSESSING POLICY AND TECHNOLOGY PREFERENCES FOR PRO-ENVIRONMENTAL SALMON AQUACULTURE IN BRITISH COLUMBIA

  • 11:45 AM
    Sveinn Agnarsson

    OFFSHORE PRODUCTION OF BLUE MUSSELS Mytilus edulis: A SWEDISH PROFITABILITY STUDY

  • 12:00 PM
    Fernando Gonçalves

    ECONOMIC CONTRIBUTIONS OF THE VIRGINIA SEAFOOD INDUSTRY

  • 12:15 PM
    Inna Golfand

    POTENTIAL FOR SALMON AQUACULTURE DEVELOPMENT IN THE UNITED STATES

  • 1:30 PM
    Frank Asche

    PRODUCTION GROWTH, COMPANY SIZE AND CONCENTRATION: THE CASE OF SALMON

  • 1:45 PM
    Md. Akhtaruzzaman Khan

    IMPACT OF CLIMATIC AND NON-CLIMATIC FACTORS ON SHRIMP PRODUCTION: EMPIRICAL EVIDENCE FROM BANGLADESH

  • 2:00 PM
    Christian Brayden

    FARMING SEAWEED – IS IT WORTH IT?  USING FINANCIAL BENCHMARKING TO ASSESS SEAWEED FARMING PROFITABILITY

  • 2:15 PM
    Hans-Martin Straume

    IMPACTS OF FOREIGN BUSINESS COSTS ON NORWEGIAN SALMON EXPORTS

  • 2:30 PM
    Matt Parker

    AN ONLINE TOOL FOR BUSINESS ECONOMIC MODELING; TRANSLATING THE TECHNICAL TO UNDERSTANDABLE FOR INDUSTRY

  • 2:45 PM
    David Love

    AFFORDABILITY INFLUENCES NUTRITIONAL QUALITY OF SEAFOOD CONSUMPTION AMONG INCOME AND RACE/ETHNICITY GROUPS IN THE UNITED STATES

  • 3:30 PM
    Adams Ceballos

    INVASION EXTERNALITIES AND FIRM HETEROGENEITY: THE CASE OF SEA LICE

  • 3:45 PM
    Ivar Gaasland

    NORWEGIAN SALMON EXPORT – DO NORWEGIAN EXPORTERS PRICE DISCRIMINATE BETWEEN BUYERS?

  • 4:00 PM
    Nicole T. Kirchhoff

    FULLY COMPREHENSIVE WARMWATER MARINE BAITFISH RETAILER AND ECONOMIC OPPORTUNITIES SURVEY IN FLORIDA

  • 4:15 PM
    Abhipsita Das

    ESTIMATING THE EFFECTS OF GENERIC ADVERTISING ON MARKET DEMAND: AN ADL APPROACH

  • 4:30 PM
    Jingjing (Tina) Tao

    THE FEASIBILITY OF PROCESSING FISH IN LOCAL FACILITIES FOR LOCAL FOOD SYSTEMS

  • 4:45 PM
    Andini Ekaputri

    FEASIBILITY ASSESSMENT OF A LOCAL FEED MILL FOR AQUACULTURE IN HAWAI'I