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Feb 13 NELHA Tour
Aquaculture America 2020
February 9 - 12, 2020
Honolulu, Hawaii
Aquaponics
Monday, February 10, 2020 11:00 AM - 5:00 PM Room 311
Chair: Huy Tran, Bradley Todd
11:00 AM
Aparna Biswas
ESTIMATED PRODUCTION OF FISH (TILAPIA) AND PLANTS (BASILS) IN A LABORATORY-SCALE AQUAPONICS SYSTEM
Aparna Biswas
11:15 AM
Allen Pattillo
AN AQUAPONICS INDUSTRY SURVEY
Allen Pattillo
11:30 AM
Josh Dusci
IMPLEMENTING FRESHWATER PRAWN
Macrobrachium rosenbergii
INTO HYDROPONIC TROUGHS OF A DWC AQUAPONICS SYSTEM FOR BIOLOGICAL SOLIDS ACCUMULATION CONTROL
Josh Dusci
11:45 AM
Emmanuel Ayipio
EFFECT OF AERATION ON WATER QUALITY, AND ROMAIN LETTUCE PERFORMANCE IN AQUAPONICS AND HYDROPONIC SOLUTION
Emmanuel Ayipio
12:00 PM
Kyle Hensarling
EFFECTS OF HYDROPONIC SYSTEM TYPE ON GROWTH AND NUTRIENT UPTAKE IN LETTUCE IRRIGATED WITH AQUACULTURE EFFLUENT
Kyle Hensarling
12:15 PM
Emmanuel Ayipio
COMPARISONS BETWEEN AQUAPONIC AND CONVENTIONAL HYDROPONIC CROP YIELDS: A META-ANALYSIS
Emmanuel Ayipio
1:30 PM
Mollie Smith
LIFE CYCLE ASSESSMENT OF DECOUPLED SEMI-COMMERCIAL AQUAPONIC SYSTEM, INITIAL FINDINGS
Mollie Smith
1:45 PM
Huy Tran
DIY HOME SYSTEM AQUAPONIC SYSTEM
Huy Tran
2:00 PM
Todd Guerdat
MICROBIAL COMMUNITIES AND FOOD SAFETY IN RECIRCULATING AQUAPONIC SYSTEMS
Todd Guerdat
2:15 PM
Todd Guerdat
OPTIMIZING AQUAPONIC STRAWBERRY PRODUCTION IN THE NORTHEAST FOR YEAR-ROUND PRODUCTION
Todd Guerdat
2:30 PM
Adrian Barnes
IS AQUAPONICS A SUSTAINABLE OPTION WHEN COMPARED TO CONVENTIONAL MONOCULTURES?
Adrian Barnes
2:45 PM
Christopher G. Williams
KEEPING INTEREST IN AQUAPONICS ALIVE: A COMPOSITE LOOK AT TRENDS, KEYWORDS AND SENTIMENT ANALYSES IN THE INDUSTRY
Christopher G. Williams
3:00 PM
Meg Stout
GOOD AGRICULTURAL PRACTICE (GAP) FOR AQUAPONIC PRODUCE AND GLOBAL FOOD SAFETY INITIATIVE (GFSI) CERTIFICATION, 2020 UPDATE
Meg Stout
3:15 PM
Leo J. Fleckenstein
SUITABILITY OF SEA PURSLANE
Sesuvium portulacastrum
IN BRACKISH WATER AQUAPONICS
Leo J. Fleckenstein
3:30 PM
Richard C. Shultz
RECENT ADVANCES IN AQUAPONICS IN CANADA
Richard C. Shultz
3:45 PM
Richard C. Shultz
RESILIENT AQUAPONIC FOOD PRODUCTION IN TEMPERATE CLIMATES USING A CONTROLLED ENVIRONMENT GREENHOUSE AND A VARIETY OF ENERGY ASSETS
Richard C. Shultz
4:00 PM
Jill Fisk
SUITABILITY OF KALE WINTERBOR F1 HYBRID
Brassica oleracea
IN BRACKISH WATER AQUAPONICS APPLICATIONS
Jill Fisk
4:15 PM
Janelle Hager
FEED UTILIZATION BY LARGEMOUTH BASS
Micropterus salmoides
AND BLUEGILL
Lepomis macrochirus
AT THREE TEMPERATURES SUITABLE FOR PRODUCTION OF LEAFY GREENS IN AQUAPONIC SYSTEMS
Janelle Hager
4:30 PM
Roberto M.V. Flores
ECONOMIC EVALUATION OF TILAPIA FINGERLINGS AND LETTUCE PRODUCTION IN AN AQUAPONICS SYSTEM IN BRAZIL
Roberto M.V. Flores
4:45 PM
Anthony A. Adams
EVALUATING
Spartina alterniflora
IN DECOUPLED AQUAPONICS TO REMEDIATE REUSED SHRIMP
Litopenaeus vannamei
WATER
Anthony A. Adams
5:00 PM
Victor Lobanov
IMPROVING YIELDS WITH DECOUPLED AQUAPONICS
Victor Lobanov
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