Aquaculture Canada and WAS North America 2022

August 15 - 18, 2022

St Johns, Newfoundland, Canada

Wild-Farmed Ecological Interactions

Thursday, August 18, 2022 15:30 - 17:30 Victoria 3
Chair: Ian Bradbury

  • 14:30
    Samantha Crowley

    DIFFERENCES IN LIPID AND FATTY ACID ACQUISITION AND STORAGE OF FARM, WILD, AND HYBRID ATLANTIC SALMON Salmo salar COMPETING IN THE WILD

    Samantha Crowley

  • 14:50
    Nina Strand

    DIET- AND ESCAPE-HISTORY AMONG FARMED ATLANTIC SALMON Salmo salar ESCAPEES CAUGHT IN NORWEGIAN RIVERS AND ON THE COAST IN THE PERIOD 2011-2021

    Nina Strand

  • 15:10
    Ian Bradbury

    GENOMIC EVIDENCE OF RECENT EUROPEAN INTROGRESSION INTO NORTH AMERICAN FARMED AND WILD ATLANTIC SALMON

    Ian Bradbury

  • 15:30
    Ian A. Fleming

    INTERACTIONS AND CONSEQUENCES OF HYBRIDIZATION OF FARMED ATLANTIC SALMON OF NORTH AMERICAN AND EUROPEAN ORIGIN WITH WILD SALMON OF NEWFOUNDLAND

    Ian A. Fleming

  • 15:50
    Monica F. Solberg

    RISK OF GENETIC INTROGRESSION OF DOMESTICATED SALMON INTO WILD ATLANTIC SALMON POPULATIONS

    Monica F. Solberg

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