World Aquaculture Singapore 2022

November 29 - December 2, 2022

Singapore

Probiotics, Prebiotics, Synbiotics

Friday, December 2, 2022 14:00 - 17:40 Peridot 206
Chair: Murni Marlina Abdul Karim

  • 14:00
    Murni Karim

    POTENTIAL PROBIOTIC Bacillus amyloliquefaciens AS A BENEFICIAL MEDIATOR FOR CONTINOUS SUSTAINABILITY IN AQUACULTURE

  • 14:20
    Wenrui Li

    IN VITRO PROFILING OF POTENTIAL FISH PROBIOTICS Enterococcus hirae spp. ISOLATED FROM JADE PERCH Scortum barcoo AND SAFETY PROPERTIES ASSESSED USING WHOLE GENOME SEQUENCING

  • 14:40
    Ngoc Diem Nguyen

    Bacillus subtilis DSM33018 MODULATES SURVIVAL, PATHOGEN ATTACHMENT ABILITY AND IMMUNE GENE EXPRESSION OF Vibrio INFECTED Artemia

  • 15:00
    Md Javed Foysal

    Lactobacillus spp. AS AN EFFECTIVE PROBIOTICS FOR MARRON Cherax cainii AQUACULTURE

  • 15:20
    Mehdi Soltani

    APPLICATION OF PROBIOTIC BACILLUS IN AQUACULTURE

  • 16:00
    Simon Baumgartner

    Bacillus indicus AND Bacillus subtilis AS AN ALTERNATIVE HEALTH SUPPLEMENT TO ASTAXANTHIN

  • 16:20
    Alban Caratis

    MULTI-STRAIN Bacillus spp. FEED PROBIOTIC (MICROSAF®) IMPROVES SURVIVAL, HEALTH STATUS AND ECONOMIC RESULTS OF THE WHITELEG SHRIMP L. vannamei REARED UNDER SUPERINTENSIVE CONDITIONS

  • 16:40
    Srinivas Rayaprolu

    EFFECT OF PROBIOTICS ON PATHOGENIC Vibrio BACTERIAL POPULATIONS IN CULTURE PONDS OF Litopenaeus vannamei AT MOPHUS BANDER, SRIKAKULAM DISTRICT, ANDHRA PRADESH, INDIA

  • 16:40
    Farshad Shishehchian

    DEFINING PROBIOTIC PERFORMANCE IN AQUAUCULTURE: DATA ANALYSIS AND SYNERGY WITH THE FARMING SYSTEM