World Aquaculture Safari 2025

June 24 - 27, 2025

Kampala, Uganda

Blue Economy, Value Chain Development 1

Wednesday, June 25, 2025 14.20 - 17.50 Royal Palm Room
Chair: Edward Rukuunya

  • 14.20
    Viola Bwanika-Semyalo

    LEVERAGING COOPERATIVES TO TRANSFORM AQUACULTURE IN UGANDA

    Viola Bwanika-Semyalo

  • 14.40
    Olamide M. Adeosun

    DETERMINANTS OF THE PROFITABILITY OF CATFISH PRODUCTION AMONG FARMERS IN OYO STATE, NIGERIA

    Olamide M. Adeosun

  • 15.00
    Ghulam Kibria

    WILL FISH OVERCOME BEEF? A PEEK INTO BOTSWANA’S AQUACULTURE STRATEGY

    Ghulam Kibria

  • 15.20
    Mustapher Kalyango

    ENHANCING MARKET ACCESS AND ECONOMIC GROWTH THROUGH NATIONAL AQUACULTURE FOOD SAFETY STANDARDS

    Mustapher Kalyango

  • 15.40
    Oluwafemi Ajayi

    INTEGRATED AGRICULTURE-AQUACULTURE AS A LEVER FOR ECONOMIC DEVELOPMENT: ANALYZING DRIVERS, PRESSURES, STATE, IMPACTS AND RESPONSE (DPSIR)

    Oluwafemi Ajayi

  • 16.30
    Emmanuel Tetteh-Doku Mensah

    PROFITABILITY OF PILOT CAGE FISH CULTURE IN SMALL RESERVOIRS IN NORTHERN GHANA

    Emmanuel Tetteh-Doku Mensah

  • 16.50
    Moses Limuwa

    WHAT BARRIERS DETER DEVELOPING COUNTRIES’ YOUTH FROM PARTICIPATING IN FISH FARMING? EVIDENCE FROM CENTRAL MALAWI

    Moses Limuwa

  • 17.10
    Barend Stander

    IGNITING A MAJOR FOOD INDUSTRY IN NAMIBIA AND SOUTH AFRICA WITH NORWEGIAN AQUACULTURE TECHNOLOGY

    Barend Stander

  • 17.30
    Menaga Meenakshisundaram

    A SYSTEMS APPROACH TO SUSTAINABLE AQUACULTURE: INTEGRATING ECONOMIC RISK, SUPPLY ELASTICITY, AND STOCHASTIC DYNAMICS

    Menaga Meenakshisundaram

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