World Aquaculture Safari 2025

June 24 - 27, 2025

Kampala, Uganda

Nutrition and Feeds Posters

  • 115
    Anyaele Uka

    EFFECTS OF DIETARY ONION Allium cepa ON BLOOD PARAMETERS OF CATFISH AND AQUA-FARM WATER QUALITY

  • 116
    Luisa Valente

    ENHANCING Paracentrotus lividus ROE COLOR AND SENSORY QUALITY WITH A Dunaliella salina-SUPPLEMENTED FINISHING DIET

  • 117
    Maria João Fraqueza

    SMOKED CATFISH FILLETS Clarias gariepinus USING INNOVATIVE PROCESSES

  • 119
    Anne Maundu

    APPARENT PROTEIN DIGESTIBILITY AND GROWTH PERFORMANCE OF NILE TILAPIA Oreochromis niloticus L. FED ON SUNFLOWER AND COTTON SEED MEAL AS SUBSTITUTES FOR FRESHWATER SHRIMP MEAL Caridina nilotica

  • 120
    Derrick Gitari

    EFFECTS OF DIFFERENT SALINITY LEVELS ON THE REPRODUCTIVE SUCCESS OF BRINE SHRIMP Artemia franciscana

  • 121
    Tracey Oduor

    GROWTH AND SURVIVAL RATE OF CATFISH Clarias gariepinus FRY FED ON KENYAN-PRODUCED AND IMPORTED ARTEMIA WITH SUBSEQUENT WEANING OF DRY FEEDS

  • 122
    Jane Wangenye

    NATURAL DIET AND FEEDING HABITS OF FRESH/BRACKISH WATER PRAWNS GENUS Macrobrachium (FAMILY Palaemonidae) IN KENYA

  • 123
    Robert Ondiba

    SUSTAINABLE SPIRULINA PRODUCTION USING ALKALINE LAKE WATER (LAKE SIMBI) AS AN ALTERNATIVE PROTEIN SOURCE FOR STARTER FISH FEED

  • 124
    Gregory M. Kasanga

    COMPARATIVE ESTIMATION OF THE METHIONINE REQUIREMENTS FOR THE UNIMPROVED KAFUE STRAIN AND GENETICALLY IMPROVED STRAIN OFOreochromis andersonii AT JUVENILE STAGE

  • 125
    Jared Nyabeta

    COMPARATIVE GROWTH PERFORMANCE OF MARINE TILAPIA Oreochromis niloticus L CULTURED IN HAPA NETS IN DIFFERENT STOCKING DENSITIES USING ANIMAL AND PLANT BASED PROTEIN DIETS

  • 126
    Josephine Namanda

    FEED QUALITY ATTRIBUTES OF PROCESSED POULTRY BY-PRODUCTS

  • 127
    Chloe Kemigabo

    ECONOMIC VIABILITY OF PRODUCING BLACK SOLDIER FLY Hermetia illucens LARVAE AS A FISH FEED PROTEIN CONCENTRATE USING LOCALLY AVAILABLE WASTE SUBSTRATES