DEVELOPMENT OF BACTERIOPHAGE COCKTAILS AS DISEASE BIOCONTROL AGENTS FOR IMPROVED AQUACULTURE PRODUCTIVITY, FOOD AND NUTRITION SAFETY IN GHANA AND UGANDA
EFFECT OF DIFFERENT LEVELS OF FEEDING DURING ACCLIMATIZATION IN HIGH SALINITIES ON GONADOSOMATIC INDEX AND SURVIVAL RATE OF ADULT RED HYBRID TILAPIA Oreochromis sp.
IMPROVING THE GROWTH, FEED EFFICIENCY AND HEMATOLOGICAL INDICATORS OF NILE TILAPIA FINGERLINGS Oreochromis niloticus USING DIETARY LACTIC ACID SUPPLEMENTATION WITH DIFFERENT FEEDING SYSTEMS
EVALUATION OF THE PRESENCE OF MICROPLASTICS IN COMMERCIALLY IMPORTANT FISH FROM TWO LAGOON SYSTEMS IN NORTHWESTERN MEXICO: AN ALTERNATIVE FOR THE SUSTAINABLE MANAGEMENT OF FISHERIES
PREVALENCE, PATHOGENICITY AND GENOTYPES OF AEROMONAS SPECIES IN THE GUT OF AFRICAN CATFISH Clarias gariepinus (BURCHELL, 1822) AT POST Aeromonas hydrophila CHALLENGE PERIOD
EFFECT OF Plucea odorata, Piliostigma reticulatum AND Guiera senegalensis LEAVES POWDER ON GROWTH, IMMUNITY RESPONSE AND RESISTANCE OF NILE TILAPIA Oreochromis niloticus (LINNAEUS, 1758) AGAINST Aeromonas hydrophila INFECTION
DEVELOPMENT OF BACTERIOPHAGE COCKTAILS AS DISEASE BIOCONTROL AGENTS FOR IMPROVED AQUACULTURE PRODUCTIVITY, FOOD AND NUTRITION SAFETY IN GHANA AND UGANDA