Aquaculture America 2021

August 11 - 14, 2021

San Antonio, Texas

Shrimp Production and Nutrition

Friday, August 13, 2021 1:30 PM - 4:30 PM Room 20
Chair: Andrew Ray, Allen Davis

  • 1:30 PM
    Harsha Galkanda-Arachchige

    MAGNESIUM OR MAGNESIUM TO CALCIUM RATIO?  EFFECTS OF DIFFERENT LEVELS IN LOW SALINITY WATER ON GROWTH AND SURVIVAL OF PACIFIC WHITE SHRIMP Litopenaeus vannamei

  • 1:45 PM
    Shrijan Bajracharya

    THE EFFECTS OF SYSTEM TYPE, SALT FORMULATION, AND SUGAR ADDITIONS ON PACIFIC WHITE SHRIMP Litopenaeus vannamei PRODUCTION, DIGESTIVE ENZYME ACTIVITY, AND DISSOLVED MINERAL COMPOSITION

  • 2:00 PM
    Jack Crockett

    EVALUATION OF POST LARVAL Litopenaeus vannamei HATCHERY PRODUCTION USING WATER QUALITY AND HEALTH STIMULATING PROBIOTICS

  • 2:15 PM
    D. Allen Davis

    PASSIVE ACOUSTIC FEEDERS AS A TOOL TO ASSESS FEED RESPONSE AND GROWTH IN SHRIMP POND PRODUCTION

  • 2:30 PM
    Claude E. Boyd

    RESOURCE USE IN ECUADORIAN SHRIMP FARMING

  • 2:45 PM
    Caleb Amacker

    AVIAN PREDATION ON LOW-SALINITY SHRIMP AQUACULTURE

  • 3:00 PM
    Nathan Kring

    EFFECTS OF SALINITY AND WATER DEPTH ON PREFORMANCE OF Litopenaeus vannamei AND WATER QUALITY IN RAS

  • 3:15 PM
    Alexis Weldon

    FEED MANAGEMENT OF Litopenaeus vannamei IN A HIGH DENSITY BIOFLOC SYSTEM

  • 3:30 PM
    Alexis Weldon

    USE OF METABOLICALLY MODIFIED CANOLA OIL AS A REPLACEMENT FOR FISH OIL IN PRACTICAL DIETS OF PACIFIC WHITE SHRIMP Litopenaeus vannamei

  • 3:45 PM
    Lukas Manomaitis

    SOYBEAN MEAL USE IN SHRIMP FORMULATION IS NOT A CAUSE OF WHITE FECES DISEASE IN PACIFIC WHITE SHRIMP Litopenaeus vannamei