Aquaculture America 2020

February 9 - 12, 2020

Honolulu, Hawaii

Shrimp Posters

  • 145
    Siuming Chan

    EXISTENCE OF MULTIPLE VITELLOGENIN GENE IN THE SHRIMP Fennerpenaeus merguiensis: EVIDENCE FOR GENE EXPANSION AND FUNCTION DIVERSIFICATION

  • 146
    Juan C. Sainz-Hernández

    NON-B DISRUPTION IN THE WITH SHRIMP Litopenaeus vannamei

  • 147
    Jenee Odani

    DEVELOPING A SHRIMP DISEASE DIAGNOSTIC LABORATORY IN HAWAII

  • 148
    Yi-Hsuan Huang

    DEVELOPMENT OF ORAL DELIVERY SYSTEM FOR AQUACULTURE USING FLY MAGGOTS

  • 149
    Richard Carpenter

    THE APPLICATION OF PROBIOTICS IN FEED AND TANK WATER TO IMPROVE THE HEALTH AND SURVIVABILITY OF Litopenaeus vannamei POST LARVAE IN HATCHERY PRODUCTION

  • 150
    Xinyu Li

    OXIDATION OF ENERGY SUBSTRATES IN TISSUES OF WHITELEG SHRIMP

  • 151
    Xinyu Li

    DIETARY SUPPLEMENTATION WITH MICROBIAL BIOMASS (NOVACQ™) IMPROVES WHITELEG SHRIMP GROWTH

  • 152
    Lena Burri

    BENEFITS OF KRILL MEAL INCLUSIONS IN SHRIMP DIETS

  • 154
    Sunni Dahl

    ON-FARM EVALUATION OF SURVIVAL AND GROWTH OF LARGE PACIFIC WHITE SHRIMP Litopenaeus vannamei CULTURED IN LOW SALINITY WATER OF WEST ALABAMA

  • 155
    Juan C. Sainz-Hernández

    A SIMPLE MODEL FOR MEASURING PRODUCTION PERFORMANCE IN LABORATORY AND SHRIMP FARMING

  • 156
    Jesse James

    EVALUATION OF THE POTENTIAL PREDATOR-PREY RELATIONSHIP OF Procambarus clarkii AND Litopenaeus vannamei IN A LOW SALINITY RECIRCULATING TANK SYSTEM

  • 157
    Juan Pablo Apun-Molina

    EVALUATION OF THE BIOLOGICAL PERFORMANCE OF SHRIMP L. vannamei IN SYSTEMS CULTURE SANITIZED WITH DIFFERENT RESIDUAL CHLORINE CONCENTRATIONS

  • 158
    Jose Cuauhtemoc Ibarra Gamez

    EVALUATION OF AN EXPERIMENTAL PROBIOTIC IN A NURSERY SYSTEM TO DETERMINE THE EFFECT OF GROWTH AND SURVIVAL OF WHITE SHRIMP Penaeus vannamei

  • 160
    María Fernanda Rubio García

    TRANSMISSION ELECTRON MICROSCOPIC ANALYSIS OF Vibrio spp.CELLS FROM HEPAROPANCREAS OF WHITE SHRIMP Penaeus vannamei