World Aquaculture Safari 2025

June 24 - 27, 2025

Kampala, Uganda

Add To Calendar 27/06/2025 09:40:0027/06/2025 10:00:00Africa/CairoWorld Aquaculture Safari 2025AGRICULTURAL RESEARCH COUNCIL: UNLOCKING SOUTH AFRICAN WOMEN'S POTENTIAL IN AQUATIC RESEARCH AND DEVELOPMENT THROUGH CONTINUOUS IMPROVEMENT AND INNOVATION APPROACHSheenaThe World Aquaculture Societyjohnc@was.orgfalseDD/MM/YYYYanrl65yqlzh3g1q0dme13067

AGRICULTURAL RESEARCH COUNCIL: UNLOCKING SOUTH AFRICAN WOMEN'S POTENTIAL IN AQUATIC RESEARCH AND DEVELOPMENT THROUGH CONTINUOUS IMPROVEMENT AND INNOVATION APPROACH

Thaela-Chimuka M.S12*., Agness Molebatsi12, Tumelo. Maduwa12, C. Tsolanku1  and  I. Risenga2

1Agricultural Research Council - Animal Production Institute, Private Bag X02, Irene, South Africa

2Department of Animal Plant Environment and Science, University of Witwatersrand, Johannesburg, South Africa

 



The Agricultural Research Council (ARC) is dedicated to empowering women across a spectrum of roles, such as farmers, entrepreneurs, students and researchers.  The ARC’s aquaculture unit is managed by a woman and 70% of her staff members are women. She is an honorary Researcher at the University of the Witwatersrand where she mentors and supervises 70% female MSc and PhD students. The initiative gives women from underserved groups, including those with disabilities and those living in rural areas particular attention. ARC use a focused six-step Continuous and Innovation (CI&I) approach to maximize the effect of research and development in aquaculture, aquaponics and fisheries.

The CI & I is a process which enables individuals in teams to focus their thinking and actions on a regular and frequent basis in order to improve their performance by enhancing their practices, processes, systems, products and/or services.

The approach uses a framework that focuses on profit and productivity to evaluate farming methods and businesses in order to establish a common mental model of goals and an outcome focus. From the framework (figure 2) farmers can effectively learn that “efficient production is a factor of management, health, nutrition, genetics and marketing”. As evidenced by ARC’s high-value fish and vegetable partnership model focused innovations may be a potent tool for promoting resilience and equal opportunity for women in the agri-food sector.