Aquaculture Africa 2023

November 13 - 16, 2023

Lusaka, Zambia

EFFECTS OF HYPERCAPNIA ON THE METABOLISM AND PRODUCTION PERFORMANCE IN NILE TILAPIA Oreochromis niloticus

Peter Vilhelm Skov* ,  Renalda Nanziga Munubi, Muumin Iddi Hamad

 Technical University of Denmark, Hirtshals, Denmark

 



 

High levels of dissolved carbon dioxide (CO2 ) is a daily occurring phenomenon in earthen ponds.  Hypercapnic conditions lead to a respiratory acidosis, which fish buffer by an accumulation of bicarbonate . The degree of hypercapnia that fish are able to recover appears to be species specific. We investigated  the effects of three levels of dissolved CO2 (10, 30, and 60 mg L-1) on the standard (SMR) and maximum metabolic rate (MMR) of Nile tilapia, following acute (1h) and prolonged (24h) exposure.  Acute  hypercapnic  exposure  resulted in significant decreases metabolic scope , that persisted for 24h for the highest exposure groups (Fig. 1) .

 

We evaluated the effects of daily  variations in dissolved CO2  and O2 , individually and in combination, on the appetite, growth, and feed utilization in Nile tilapia using groups reared under normoxic - normocapnic conditions (control, C), diurnal hypoxia (HO), diurnal hypercapnia (HC), or combined diurnal hypoxia and hypercapnia (HO × HC) in a digestibility system. We show that hypercapnia  and  hypoxia exerted strong individual effects on appetite, specific growth rate, and feed conversion (Fig. 2) ,  but also that simultaneous hypoxia and hypercapnia amplified these effects. Simultaneous exposure  to hypoxia and hypercapnia  resulted in a day-long loss of appetite, and reduced specific growth rates by >60%. Surprisingly, the digestibility  of dry matter, protein, and lipid was  either unaffected or even slightly improved in groups exposed to single or combined diurnal variation in dissolved oxygen and carbon dioxide. It is unknown whether this is the result of the change in feed intake or represents an adaptive mechanism to satisfy an increase energy demand caused by environmental stress. Overall, we conclude that although Nile tilapia is considered resilient to environmental stress, feeding and feed utilization are strongly influenced by daily fluctuations in dissolved gases , particularly CO2.