Aquaculture 2022

February 28 - March 4, 2022

San Diego, California

THE GREAT LAKES AQUACULTURE COLLABORATIVE'S (GLAC) ROLE IN SUPPORTING SUSTAINABLE AQUACULTURE IN THE GREAT LAKES REGION

Amy J. Schrank* and Donald R. Schreiner

 

University of Minnesota Sea Grant

St. Paul, MN 55108

aschrank@umn.edu

 



A quaculture production in the  Great Lakes  region is small and not keeping pace with increases in consumer demand for fish and seafood. The Great Lakes Aquaculture Collaborative (GLAC), one of the  National  Sea Grant supported Aquaculture Hubs, was formed to address potential barriers and develop opportunities for sustainable, land-based aquaculture in the region. GLAC is composed of Sea Grant extension educators and university researchers from Minnesota, Wisconsin, Illinois, Indiana, Ohio, Michigan, Pennsylvania, and New York. The project’s primary goal is to provide relevant, science-based initiatives that support an environmentally responsible, competitive, and sustainable aquaculture industry in the region.

 The GLAC has formed advisory groups in each of the  eight  Great Lakes states and  an additional regional advisory group with a representative from each state group to help prioritize  GLAC activities . Each  advisory  group is  composed of aquaculture producers, distributors, and researchers. The ideas  and priorities  that arise from advisory group  meetings and discussions  drive  the majority of  GLAC activities. For example, we have held four informational webinars and two region-wide virtual events on topics chosen by our advisory groups .  GLAC  also  has a robust research component and  projects that are ongoing include  1)  understanding consumers’ willingness to pay for aquaculture products,  2)  identifying what producers perceive as barriers to expanding and diversifying their businesses, and  3)  identifying policy and regulatory hurdles for aquaculture producers in the region.  In order to distribute our activities  and research as widely as possible, we have developed a GLAC website (https://greatlakesseagrant.com/aquaculture/) that hosts our webinars, events, outreach materials, and research updates .

Through direct interaction with our advisory groups and among Sea Grant programs, a number of collaborations have grown out of the GLAC. Examples of new projects include a website (the Great Lakes Fresh Fish Finder at freshfishfinder.org) with the goal of connecting fish producers directly to consumers, and a  funded project to develop consumer education materials with information about aquaculture and seafood for both youth and adult audiences .  Finally, our  GLAC  team is working together to develop the next iteration of GLAC by filling additional gaps  in the aquaculture industry  in networking, workforce development, and consumer preference and education.