Dietary substitution effect of cabbage extract by-product (CEB) f or macroalgae (Saccharina japonica ) on growth of juvenile abalone (Haliotis discus ) was investigated . Twenty percent S. japonica was included in the control (Con) diet. Twenty five, 50, 75 and 100% S. japonica in the Con diet w ere substituted with CEB , referred to as the CEB25, CEB50, CEB75 and CEB100 diets, respectively. Finally, the dry S. japonica was prepared to compare the effect of formulated diets on growth performance of abalone. Juvenile abalone were fed with one of the experimental diets once a day for 16 weeks. Weight gain and specific growth rate (SGR) of abalone improved with an increased amount of substitution of CEB with S. japonica in the diets. Weight gain and SGR of abalone fed all formulated diets were greater than those of abalone fed the S. japonica . CEB is a promising alternative source for S. japonica in abalone feed.
Dietary substitution effect of cabbage extract by-product (CEB) f or macroalgae (Saccharina japonica ) on growth performance of juvenile abalone (Haliotis discus ) was investigated . Twenty percent S. japonica was included in the control (Con) diet. Twenty five, 50, 75 and 100% S. japonica w ere substituted with equal amount of CEB, referred to as the CEB25, CEB50, CEB75 and CEB100 diets, respectively. Finally, the dry S. japonica was prepared to compare the effects of formulated diets on abalone. Abalone were fed with one of the experimental diets for 16 weeks.
After the 16-week feeding trail, survival of abalone was not different among the diets (Table 1). However, weight gain and specific growth rate (SGR) of abalone improved with an increased amount of substitution of CEB with S. japonica in the diets. All formulated diets achieved superior weight gain and SGR to those of abalone fed S. japonica . Therefore, cabbage extract by-product (CEB) seems to be a promising alternative feed ingredient for S. japonica in abalone feed.