World Aquaculture September 2018

WWW.WA S.ORG • WORLD AQUACULTURE • JUNE 2018 1 WORLD AQUACULTURE MAGAZINE WORLD AQUACULTURE magazine is published by the World Aquaculture Society. The home office address is: World Aquaculture Society, PO Box 397, Sorrento LA 70778-0397 USA. P and F: +1-225-347-5408; Email: carolm@was.org. World Aquaculture Society Home Page: www.was.org WORLD AQUACULTURE SOCIETY OFFICERS, 2018-2019 Maria Celia Portella, President William Daniels, Immediate Past President Jimmy Avery, President-Elect Wendy Sealey, Treasurer Kathleen Hartman, Secretary DIRECTORS Darryl E. Jory Antonio Garza de Yta Humberto Villarreal Colmenares Michael Denson Maymyat (Noe Noe) Lwin Albert Tacon CHAPTER REPRESENTATIVES Sugantham Felix, Asian Pacific David Straus, USAS Luís André Sampaio, Latin America and Caribbean Ik Kyo Chung, Korea HOME OFFICE STAFF Carol Mendoza, Director, carolm@was.org Judy E. Andrasko, Assistant Director , JudyA@was.org WORLD AQUACULTURE EDITORIAL STAFF John Hargreaves, Editor-in-Chief Mary Nickum, Editor Linda Noble, Layout Editor WAS CONFERENCES AND SALES John Cooksey, Executive Director of Conferences and Sales World Aquaculture Conference Management P.O. Box 2302, Valley Center, CA 92082 P: +1-760-751-5005; F: +1-760-751-5003 Email: worldaqua@was.org MANUSCRIPTS AND CORRESPODENCE Submit manuscripts as Microsoft Word files to Mary Nickum, Editor, World Aquaculture magazine. Email: mjnickum@gmail.com. Letters to the Editor or other comments should be sent to the Editor-in-Chief, John Hargreaves at jhargreaves@was.org. WORLD AQUACULTURE (ISSN 1041-5602), is published quarterly by the World Aquaculture Society, 14356 Bayou Terrace Drive, Saint Amant, LA 70774 USA. Library subscription price $50 annually for United States addresses and $65 annually for addresses outside the United States. Individual subscriptions are a benefit of membership in the World Aquaculture Society. Annual membership dues: Students, $45; Individuals, $65; Corporations (for-profit), $255; Sustaining, $105 (individuals or non-profits); Lifetime (individuals) $1,100; E-membership, $10 (no publications, meeting discounts, and not an active member in last five years). Periodical postage paid at Sorrento Louisiana and additional mailing offices. Twenty-five percent of dues is designated for subscription to World Aquaculture magazine. POSTMASTER Please send address changes to World Aquaculture Society, PO Box 397, Sorrento, LA 70778-0397 USA. ©2018, The World Aquaculture Society. ■ W RLD AQUACULTURE VOL. 49 NO. 3 SEPTEMBER 2018 COVER: Soft-shell crabs packed and ready for marketing in Bangladesh. See story on page 43. 10 Recent Research Highlight from the Journal of the World Aquaculture Society 10 Genetics and Breeding in Chinese Aquaculture: Special Issue Published in the Journal of the World Aquaculture Society 11 Special Sessions Planned for Aquaculture 2019 in New Orleans 12 A Conversation with Roy Palmer Rodrigue Yossa 15 Book Review: Aquaculture in China Edited by Jian-Fang Gui, Qisheng Tang, Zhongjie Li, Jiashou Liu and Sena S. De Silva 18 Student Activities and Awards at AQUA 2018 19 WAS Bestows Honorary Life Award and Names Two Fellows in Montpellier 22 Let Them Eat Carp: Fish Farms Are Helping to Fight Hunger Ben Belton, Simon Bush and David C. Little 26 Commentary: The Microplastics and Shellfish Media Frenzy — Stop the Train, We Want to Get Off! Sandra E. Shumway, J. Evan Ward and Kayla Mladinich 29 Water Quality for Aquaculture and Fisheries Students Claude E. Boyd 35 Tilapia Potential in Peru Paul M. Baltazar Guerrero, David Mendoza Ramírez and Max Castañeda Franco 43 Soft-Shell Crab Production in Coastal Bangladesh: Prospects, Challenges and Sustainability Md. Mojibar Rahman, Shahroz Mahean Haque, Abdul Wahab, Hillary Egna and Christopher Brown 48 Baitfish Aquaculture: Spawning and Juvenile Requirements of Pigfish Jeffrey B. Kaiser, Cynthia K. Faulk, Kathryn L. Thompson and Lee A. Fuiman 53 Accumulation of Heavy Metals and their Effects on Antibiotic Resistance of Bacteria in an Aquaponics System Hany M. Almotairy, Kevin Fitzsimmons and Jean E. McLain 58 Optimization of Culture Temperatures for Larval Pacific Lamprey James M. Barron, Racheal R. Headley, Kelli A. Hawke, John S.A. Holmes, Ashley Carr, Katherine Strailey and Ann L. Gannam 63 Dietary Essential Oils Supplementation: A Powerful Tool to Minimize Nitrogen Losses Rui Gonçalves, Vera Rodrigues, Rita Colen, Laura Ribeiro, Gonçalo Santos and Jorge Dias 66 Incidence of Formalin in Fishes in Asian Countries: Some Solutions Sunil Kumar Sahu, Naresh Kumar Mehta, Swapnarani Samantaray and R. K. Majumdar ( CONT ENT S CONT I NUED ON PAGE 2 )